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Fig and Fennel Vodka.

When the weather gets cooler, it’s time to take your weekend cocktails up a notch. I love Prosecco and that is no secret but adding a little of your homemade Fig & Fennel Vodka makes it fall-like and sublime! Originally published online By FOOD & WINE, March 2006. What you need: 18 ounces vodka 1/2 pound dried Black Mission figs, quartered 1 small fennel bulb, thinly sliced Options for add-in’s: Whole vanilla bean or a drop or two of pure…