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Happy Goats!

Cheese Heals: Drunken Goat- cheese soaked in wine!

What could be better than a slice of cheese humbled with an underlying hint of wine? Not too much. The Drunken Goat, or Queso de Murcia al Vino D.O.P is an understated and often overlooked cheese from Spain. A semi soft goat cheese bathed in red wine, it is must try for any experienced cheese lover or for the novice branching away from plain old Cheddar. According to my friends at Wegmans, this Charcuterie staple weighs in at 110 calories…